A molten lava chocolate cake with banana flambe. Tuile and almond lace garnish.
This is my second practical with an almond torte and chocolate and almond sauce. Chocolate and sugar cup garnishes.

This is a chocolate show piece that I did in class. It does have a chocolate bottom piece that you cannot see. There are double chocolate dipped strawberries, peanut butter chocolate chip cookies, brownies with chocolate ganache, and biscotti dipped in chocolate.

This is the plate from my midterm practical. It is a turtle tart, oreo cookie crust, pecans, caramel, chocolate mousse, and topped with chantilly cream.









This is a linzer tart with a scoop of melting vanilla walnut ice cream.











A blueberry and raspberry slump, close to a cobbler, with strawberry frozen yogurt in an almond lace cup.